1. Education:
- University degree (economics, hospitality, food,…)
- Management experiences in hospitality industry or equivalent is preferred
- Good appearance is an advantage
2. Skills:
- Leadership skills
- Decision-making skill
- Problem-solving skill
- Training and developing skills
3. Experience:
- 3-year experience in the same position.
- Full benefits of social insurance, health insurance, unemployment insurance according to labor law.
- Food allowance, car parking fee (according to the company policy)
- Bonus: Bonus based on ability
- Be trained on the job
- Take part in company’s team building trips, events and parties
- Holidays, annual leaves according to the labor law and regulations.
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