Chuyên viên phục vụ cao cấp

- Previous managerial fine dining restaurant service experience
- Have a passion and strong knowledge for all things food and beverage.
- A strong restaurant background from within hotel or restaurant sector at a 5* luxury standard
- Strong communication skills (verbal, listening, writing) (English)(Korean)
- A sound commercial and financial awareness
- Proven organisational skills
- Proven track record as a strong team leader
- Have a keen eye for detail
- An understanding of the ingredients we use, cooking methods and understand various dietary requirements
- An ability to manage team members ensuring they deliver consistent quality of service
- A strong understanding of the high standards that are demanded from a 5* Star establishment, and drive to work within the pressure of a busy luxury restaurant environment
- The determination to create a memorable guest experience